Waking up with a hot cup of tea and the aroma
of delicious warm crumbly blueberry scones baking in the oven is wonderful. It’s the ultimate way to start your
morning.
Whether you want sweet or savory, our fresh-frozen scones are ready to pop in the oven. Home-made
with a little help from hummingbird tearoom gnomes.
Baker’s dozen: 13 teatime scones: The frozen scones will come in a freezer bag along with 4 ounce
clotted cream, strawberry jam, orange marmalade, and parchment paper!
Scone Bag includes:
2-blueberries
3- cranberry-orange
3- original
2- chocolate-orange
2-cherry
Savory
Really easy: pre-heat oven to 325F. Place frozen scones on a baking tray lined with parchment paper. Pop
in the oven for 20-25 minutes or until a nice golden brown. Serve warm with jam & clotted cream.
Tastes really yummy with butter and jam too.
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